The CIP system adopts PLC automatic control, allowing precise regulation of cleaning liquid temperature, concentration, and flow. Real-time monitoring and touch screen operation ensure thorough cleaning of tanks and pipelines, while sterilization and alarm functions guarantee process hygiene and safety.
The system is equipped with acid, alkali, hot water, and clear water tanks, with capacities ranging from 100L to 10,000L. It can be designed as single, double, or multi-circuit configurations, enabling simultaneous cleaning of multiple pipelines and vessels to meet breweries’ diverse requirements.
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